Water Steward Specialist, WWF South Africa
Sue has been working at the interface of sustainable agriculture and freshwater within WWF South Africa for the last 11 years. She holds an MSc in Ecology and has been working to champion the uptake of environmental stewardship within various agricultural sectors throughout her career. Sue spearheaded a conservation initiative within the SA wine industry in 2005 which continues today, and has pioneered WWF’s engagement with the SA dairy industry since 2014. Sue has worked with farmers and landowners for many years and is passionate about driving collective action and building partnerships with diverse partners to build resilient and regenerative value chains.